Among the reminders provided by EPA when using an EPA-registered surface disinfectant, always follow the product’s directions and remember:
• Wear chemical resistant gloves and safety glasses or goggle when using any disinfectant product.
• Never apply the product to yourself or others. Do not ingest disinfectant products. This includes never applying any product on List N (the agency’s list of disinfectants to use against SARS-CoV-2, the virus that causes COVID-19) directly to food.
• Never mix products unless specified in the use directions. Certain combinations of chemicals will create highly toxic acids or gases.
• Wash the surface with soap and water before applying disinfectant products if the label mentions pre-cleaning.
• Follow the contact time listed for your product on List N. This is the amount of time the surface must remain visibly wet to ensure efficacy against the virus. It can sometimes be several minutes.
• Wash your hands after using a disinfectant. This will minimize your exposure to the chemicals in the disinfectant and the pathogen you are trying to kill.
EPA is also continuing to add additional chemicals to its list of common inert ingredients. These actions are intended to help address supply chain issues for EPA-registered disinfectants and other pesticides. It allows manufacturers of already-registered EPA products to change the source of listed inert ingredients.
To learn more about disinfectant safety, see this guide from the National Pesticide Information Center, about using disinfectants to control COVID-19.
For more information please contact the Government Affairs Department at govtaffairs@sgia.org.